Job Description
- Handling of all Delivery Order/Invoice for a designated route
- Checking of goods before loading into truck.
- Comfortable in handling Physical capability to lift and move up to 20kg of food items
- Comfortable in handling various meats, such as beef and pork which are pre-packaged or wrapped.
- Collecting payment - when necessary
- Communication with Customer (External) & Sales/Customer Service/Operations (Internal)
- Taking care and maintain cleanliness of the Delivery Truck
Requirement
- Have a valid Class 3/4 licence
- 5.5 days work week
