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Working days & time: Sunday to Friday, 4am to 4pm
Location: Joo Seng
Job description:
It's a central kitchen to cook the food and cater to all our retail outlet for breakfast and lunch.food type is nasi padang. Apart from cooking you will also need to prepare the raw ingredients for the next day and clean up the kitchen once done.
Requirements:
Must have experience in cooking minimum 3years of cooking experience candidates with nasi padang experience will be a bonus.
